On Friday, the head of our department took us out for lunch to a Chinese restaurant. The directions said it was the one next to the Crown Sauna Hotel. What the directions should have said is it's the Chinese restaurant on the second floor in the pink building. Then I would have known exactly where it was.
We shared a few dishes, one was a sweet and sour seafood (or what seemed to be sweet and sour seafood, with spiky things in it), dumplings, breaded chicken fried and served with red peppers, and this beef and pepper dish. The round things are rolls/dumplings, and you open them up and put the beef and pepper mixture inside and eat. I actually ended up tearing the rolls into bite sized pieces and using my chopsticks to pick up pieces of roll and then pieces of beef and pepper.
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